Premium Steaks, Cured Meats & Cheeses.
From imported salami and artisanal cheeses to house-made sausages and fresh sliced meats, discover authentic Italian deli flavours in Winnipeg — only at De Luca’s.Authentic Italian Deli & Butcher in Winnipeg
Featuring premium cured meats, fresh cheeses, steaks and fine cuts of meat, olives, antipasti, and house specialties — everything you need for effortless meals and beautiful boards.
From Our Butcher Shop
Our meat counter offers a fantastic selection of premium luncheon meats, dry-cured salamis, hand-cut steaks, fresh Manitoba lamb, marinated leg of lamb, marinated pork roast (porchetta), and of course, our famous Canadian veal. We also prepare signature house-made sausages daily using traditional Italian recipes and quality ingredients.
Choose from:– Beef Ribeye Steaks At De Luca’s, we blend modern and traditional methods of sourcing, butchering, and serving our meat selections. | ![]() |
Our Artisanal Cheeses
If there’s one thing that makes life sweeter, it’s cheese. We travel, taste, and test so we can offer a thoughtfully curated selection of fine cheeses from across Canada and around the world. We’re also proud to support local producers with a wide range of Manitoba-made cheeses. Stop by our cheese counter to sample our varieties, and we’ll help you find the perfect cheeses for everyday meals, entertaining, or charcuterie boards.
Choose from:– 4 Year Aged Cheddar | ![]() |
View a list of all our cheeses
Hard & Aged Cheeses
– Parmigiano Reggiano (24 Month)
– Parmigiano Reggiano (Grated)
– Grana Padano
– Pecorino Romano (Wedge)
– Pecorino Romano (Grated)
– Pecorino Romano (White Wax)
– Castelmagno
– Asiago
– Manchego (Spain – 3 Month)
– Manchego (Spain – 6 Month)
– Manchego (Spain – 12 Month)
– Applewood Smoked Cheddar
– Smoked Gouda
– Romano Pecorino (Grated – branded wedges also visible)
Provolone / Italian Semi-Hard
– Auricchio Provolone Piccante
– Auricchio Provolone Dolce
– Bertozzi Provolone (Strong)
– Provolone Smoked
– Caciocavallo (Domestic)
Fresh & Soft Cheeses
– Fresh Mozzarella Balls
– Bocconcini
– Fresh Mozzarella Logs
– Ricotta Salata
– Burrata
– Fresh Ricotta
Feta & Mediterranean
– Greek Feta (multiple brands)
– Canadian Feta
– Sheep’s Milk Feta
– Krinos Feta
– Tre Stelle Feta varieties
Goat & Specialty
– Goat Cheese (Domestic)
– Goat Cheese Logs
– Herb-coated Goat Cheese
– Pepper / flavoured goat cheese blocks
Cheddar & Specialty Blocks
– Smoked Cheddar
– Coloured Cheddar blocks (orange / marbled styles)
– Waxed specialty cheddars (black & coloured wax)
Misc European / Specialty Wheels & Blocks
– Large mixed European wheels (yellow & natural rind)
– Washed-rind style wedges
– Mixed flavoured semi-soft blocks (green herb, red wine styles)
Other specialties include:– Signature Spiced Olives | ![]() |





Authentic Italian Deli & Butcher in Winnipeg
Featuring premium cured meats, fresh cheeses, steaks and fine cuts of meat, olives, antipasti, and house specialties — everything you need for effortless meals and beautiful boards.
From Our Butcher Shop
Our meat counter offers a fantastic selection of premium luncheon meats, dry-cured salamis, hand-cut steaks, fresh Manitoba lamb, marinated leg of lamb, marinated pork roast (porchetta), and of course, our famous Canadian veal. We also prepare signature house-made sausages daily using traditional Italian recipes and quality ingredients.
Choose from:
– Mild Pork Sausage
– Hot Pork Sausage
– Spicy Chicken Sausage
– Veal & Lamb Sausage
– Argentinian Sausage
– Greek Sausage
– Fennel Pork Sausage
– Pork Sausage with Rapini
At De Luca’s, we blend modern and traditional methods of sourcing, butchering, and serving our meat selections. Speak with our in-house butcher for custom orders, premium cuts, and specialty requests — ensuring you always serve something exceptional.
Cheeses
If there’s one thing that makes life sweeter, it’s cheese. We travel, taste, and test so we can offer a thoughtfully curated selection of fine cheeses from across Canada and around the world. We’re also proud to support local producers with a wide range of Manitoba-made cheeses. Stop by our cheese counter to sample our varieties, and we’ll help you find the perfect cheeses for everyday meals, entertaining, or charcuterie boards.

Other Specialties
– Signature Spiced Olives
– Pickled Spicy Eggplant
– Marinated Artichokes
– Pickled Mushrooms
– Marinated Assorted Vegetables
– Sundried Tomatoes
The magic of a charcuterie board is how it brings people together — keeping guests gathered around the table in conversation for hours. From sumptuous smoked blues to house-cured sausages and imported Italian accompaniments, we carry everything you need to assemble a beautiful spread. Let our deli team guide you in building your own charcuterie board, or explore our catering menu for platter options and custom selections.







